Creamy Chipotle Sauce

Prep time: 10 min

Cook time: 0 min

Servings: 1


Ingredients:

  • 8 oz of firm tofu or 1 cup soaked cashews

  • 2 chipotles in adobo sauce 

  • 1 tsp minced garlic 

  • ½ cup water 

  • ½ lime

  • Salt and pepper 


You will need: 1 blender


Instructions:


Remove tofu from package and drain the water. Add block of tofu to blender along with the two chipotles in adobo sauce, garlic, lime juice, water, salt and pepper. I usually buy the small canned chipotles in adobo sauce from the Mexican section in the grocery store.


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