Anthony's Hot Salsa

Prep time: 10 min

Chill time: 20 min

Servings: 1


  •  2 medium sized tomatoes

  • ⅓ Onion

  • 1 Serrano pepper 

  • 1 Chile del Arbol

  • Handful of cilantro 

  • Salt

You will need : 1 blender and 1 small pot 


  1. Put small pot of water to boil. Cut off stems of both peppers. Cut tomatoes into halves. Place onion and Serrano pepper into boiling water . Let it boil for 5 mins . 

  2. Empty hot water out of pot and let the onion and pepper cool off. Then add all ingredients into blender , salt to taste. Blend for 20-30 secs. 

  3. Empty salsa into serving dish and let chill in the fridge for 20 mins. Omit chiles de arbol for a more mild version. Enjoy! 

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