Prep time: 10 min
Chill time: 20 min
2 medium sized tomatoes
1 Serrano pepper
1 Chile del Arbol
Handful of cilantro
You will need : 1 blender and 1 small pot
Put small pot of water to boil. Cut off stems of both peppers. Cut tomatoes into halves. Place onion and Serrano pepper into boiling water . Let it boil for 5 mins .
Empty hot water out of pot and let the onion and pepper cool off. Then add all ingredients into blender , salt to taste. Blend for 20-30 secs.
Empty salsa into serving dish and let chill in the fridge for 20 mins. Omit chiles de arbol for a more mild version. Enjoy!